Easy Homemade Sausage Patties
Author: Brian
Recipe type: Breakfast
- 1 lb ground pork
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp brown sugar
- ½ tsp rubbed sage
- ½ tsp dried thyme
- ⅛ tsp garlic powder
- ⅛ tsp onion powder
- ⅛ tsp cayenne pepper
- ⅛ tsp red pepper flakes
- Combine all of the ingredients in a large mixing bowl. Mix well by hand.
- Divide into 8-2 oz balls. Flatten each ball into a patty.
- In a medium skillet over medium heat, cook four patties for 3-5 minutes per side. Drain on paper towels.
- Repeat with remaining patties.
- Serve warm and enjoy!
Recipe by This Cookin' Dad at https://thiscookindad.com/2015/04/easy-homemade-sausage-patties/
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